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Leo-Cookies

Leo-Cookies
4.0 82 rating
Prep. 1 h
Total 3 h
90 Stück
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Ingredients

  • Mehl und etwas mehr zum Ausrollen
    500 g
  • Zucker
    280 g
  • Vanillezucker, selbst gemacht
    20 g
  • Butter weich, in Stücken
    250 g
  • Eier
    2
  • Salz
    1 Prise
  • Kakao
    40 g
  • Milch
    30 g

Difficulty

medium

Nutrition per 1 Stück

Protein 1 g
Calories 241 kJ / 58 kcal
Fat 3 g
Fibre 0.4 g
Carbohydrates 8 g

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Also featured in

THERMOMIX® Magazin 7/2017 34 Recipes
Germany

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