Compatible versions
The passion fruit and pisco sour drink (Andrés Madrigal)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Hielo perfumado
- 1000 g de agua mineral
- 1 bolsita de té de vainilla y canela (p. ej. Milford®)
Pisco sour drink
- 150 g de pisco
- 30 g de pulpa de maracuyá congelada (p.ej. Boiron®)
- 80 g de zumo de limón
- 20 g de zumo de lima
- 40 g de azúcar
- 60 g de clara de huevo
- Nutrition
- per 1 ración
- Calories
- 402 kJ / 96 kcal
- Protein
- 1.24 g
- Carbohydrates
- 7.62 g
- Fat
- 0.01 g
- Fibre
- 0.37 g
In Collections
Alternative recipes
Ají de gallina
1小时 15 分钟
Choripanes con salsa pebre
2 Std.
Cóctel Vaina chilena
5 dk
Tiradito de lubina nikkei
15 Min
Pisco sour
10min
Leche asada
4 godz. 40 min
Tarta de limón (Oriol Balaguer)
5h
Pisco güenazo
10min
Refresco de chirimoya
15 Min
Leche de tigre con patacones - Perú
20 Min
Ceviche de salmón
10min
Cóctel pisco sour
10min