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Ingredients
- 265 g de tamarindo, pelado
- 1700 g de agua
- 250 g de mango, sólo la pulpa
- 2 chiles habaneros, sin rabo y asados
- 5 g de jugo de limón, recién exprimido
- 50 g de jugo de naranja
- 1 ½ cditas de sal gruesa
- 15 g de vinagre de manzana
- Nutrition
- per 1 receta completa
- Calories
- 3402 kJ / 810 kcal
- Protein
- 9 g
- Carbohydrates
- 211 g
- Fat
- 3 g
- Fibre
- 18 g
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