Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 140 g de gruyère, coupé en morceaux
- 1500 g d'eau
- 30 g de beurre doux, et un peu pour le plat à gratin
- 250 g de pâtes sèches, type macaroni
- 1 pincée de sel
- 250 g de poulet rôti, émietté
- Nutrition
- per 1 portion
- Calories
- 1407 kJ / 336 kcal
- Protein
- 23 g
- Carbohydrates
- 29.7 g
- Fat
- 14 g
- Fibre
- 2.2 g
In Collections
Alternative recipes
Spaghetti carbonara
40min
Gratin de pâtes au thon et à la tomate
45min
Torsades colorées aux petits légumes et poulet
20 Min
Pâtes à la stracciatella et aux lardons
1h 5min
Coquillettes express
15min
Poulet aux fromage ail et fines herbes, pâtes et champignons
50min
Risotto à la viande hachée
45min
Poulet-champignons (nouvelle recette)
30min
Carbonara
30min
Gratin de pâtes au fromage
50min
Gratin de pâtes
25 min
Hachis parmentier
50min