Devices & Accessories
Yellow rice with chicken
Prep. 20 min
Total 40 min
6 portions
Ingredients
-
extra virgin olive oil50 g
-
garlic cloves2
-
chicken thigh, skinless, boneless diced.500 g
-
green pepper cut into strips (approx. 2 x 3 cm)170 g
-
red pepper cut into strips (approx. 2 x 3 cm)170 g
-
chicken broth850 g
-
paprika1 pinch
-
food colouring yellow (see tip)½ tsp
-
salt½ tsp
-
white short-grain rice350 g
-
peas100 g
Difficulty
easy
Nutrition per 1 portion
Protein
27.37 g
Calories
2353 kJ /
563 kcal
Fat
29.13 g
Carbohydrates
47.83 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Mediterranean Cuisine
67 Recipes
Switzerland
Switzerland
You might also like...
Salmon in Mushroom Cream Sauce with Potatoes
50 min
Pasta Salad with Trout and Vegetables
45 min
Spaghetti Carbonara
40 min
Asparagus, Parmesan rice and lemon sabayon sauce
1 h
Confetti Rice
45 min
Sautéing Turkey Cubes
No ratings
Ham and Veggie Pasta Salad
25 min
Pasta Salad with Cod and Tartare Sauce
1 h 45 min
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)
1 h
Potato cakes
45 min
Salmon in mushroom cream sauce with potatoes
50 min
Penne Bolognese
40 min