Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 - 5 sprigs parsley, leaves washed and dried
- 20 g Parmesan cheese or other cheese (optional)
- 1 garlic clove (optional)
- 20 g onion, cut into pieces (3-4 cm)
- 80 g celery stalks, cut into pieces (3-4 cm)
- 40 g carrot, cut into pieces (3-4 cm)
- 3 - 5 leaves fresh basil, washed and dried
- 30 g extra virgin olive oil
- 2 eggs
- 1 level tsp salt
- 400 g chopped tomatoes, canned or fresh
- 100 g water
-
1
slice ham, cooked (optional)
or 2 slice cheese (optional)
- Nutrition
- per 1 portion
- Calories
- 2704 kJ / 646 kcal
- Protein
- 24.5 g
- Carbohydrates
- 89 g
- Fat
- 23.8 g
In Collections
Alternative recipes
Pulled pork burger
5 Std.
Oat Bran Pancakes
10 min
Caramelised red onion chutney
24h
Spinach and Broccoli Terrine
4h 40min
Basic Pinto Beans
4h 5min
Sweet cheese rolls (halawet el jebn)
2 Std. 45 Min
Za'atar pesto
5 min
Steamed chicken roll and vegetables with vegetable sauce
1 godz. 35 min
Chicken with bulgur and vegetables
3h 5min
Chicken with egg and almond sauce
45 min
Nut bolognese
35 min
Party popcorn
1hod.