Devices & Accessories
Cereal Fruit Pulp
Prep. 5 min
Total 20 min
1 portion
Ingredients
-
20 g whole grain flake cerealcereal grain20 g
-
mixed fresh fruit (e.g. apple, pear, apricot), peeled, cut in pieces100 g
-
water90 g
-
rapeseed oil5 g
Difficulty
easy
Nutrition per 1 portion
Protein
3 g
Calories
650 kJ /
155 kcal
Fat
5 g
Carbohydrates
23 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
BABY FOOD II
11 Recipes
UK and Ireland
UK and Ireland
You might also like...
Salmon and Veg
35 Min
Chicken & Veggies
15 Min
Banana and Blueberry Quinoa Porridge
25 Min
Sweet Potatoes and Lentils
40 Min
Veal and Mixed Vegetable Purée
50 Min
Whole Milk Cereal Purée
20 Min
Fruit and Yoghurt Purée
5 Min
Meat and Vegetables with Rice
15 Min
Hake and Potato Purée - from 8 months
20 Min
Apples and Prunes - from 6 months
15 Min
Buckwheat with Broccoli
40 Min
Milk and Oat Flakes Pudding with Fruit Purée
10 Min