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Egg canapés

Egg canapés
3.8 5 ratings
Prep. 5 min
Total 10 min
6 portions
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Ingredients

  • curd cheese, 40 % fat (quark)
    150 g
  • curry powder
    1 tbsp
  • mustard
    1 tbsp
  • fine salt
    ½ tsp
  • fresh chives cut into rings
    20 - 30 stalks
  • hard-boiled eggs cut into halves
    4
  • white bread toasted
    6 slices

Difficulty

easy

Nutrition per 1 portion

Protein 10 g
Calories 717 kJ / 171 kcal
Fat 8 g
Fibre 1.4 g
Carbohydrates 14 g

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Switzerland

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