Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 140 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 280 g Milch
- 1 Würfel Hefe (40 g)
- 55 g Zucker
- 750 g Mehl
- 2 TL Salz
- 4 Eier, Größe L
- Nutrition
- per 1 Scheibe
- Calories
- 918 kJ / 219 kcal
- Protein
- 6 g
- Carbohydrates
- 30 g
- Fat
- 8 g
- Fibre
- 1.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pissaladière
1h 20min
Mini-Quiches mit Enten-Konfit
5h
Brioche
9h 30 min
Sauce Béarnaise
40min
Brioche
1h 50min
Madeleines
35 Min
Geflügelleber-Mousse zu Brioche
2h
Weißes Paradeismousse mit Rucola und Paradeisflakes
10 Std. 50 Min
Vitello Tonnato
48 Std.
Zabaglione
15min
Gougères
40min
Rote Mojo Sauce
10min