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Ingredients
- 250 g de agua
- ½ diente de ajo
- 300 g de tomates pera maduros (con un corte en cruz en la base)
- 1 hoja de laurel seca pequeña
- 1 pellizco de orégano seco
- 1 pellizco de azúcar
- 2 cucharadas de aceite de oliva
- Nutrition
- per 1 Receta completa
- Calories
- 1027 kJ / 246 kcal
- Protein
- 2.75 g
- Carbohydrates
- 12.97 g
- Fat
- 20.32 g
- Fibre
- 3.3 g
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