Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g white spelt flour, plus extra for dusting (see Tips)
- 110 g wholemeal spelt flour
- 30 g raw cacao powder (see Tips)
- 1 tsp baking powder
- 120 g brown sugar (see Tips)
- 200 g butter, cut into pieces (3 cm)
- 1 egg
- 2 ½ tbsp jam of choice (see Tips)
- Nutrition
- per 1 portions
- Calories
- 735.7 kJ / 175.2 kcal
- Protein
- 2.6 g
- Carbohydrates
- 20.3 g
- Fat
- 9 g
- Saturated Fat
- 5.6 g
- Fibre
- 2.5 g
- Sodium
- 101 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chocolate and prune Easter eggs
1h 5 min
Breakfast bars
1h 10 min
Wheat, nut and dairy free muesli slice
1h 45 min
Almond milk chocolate biscuits (Post-natal)
25h 15min
Coconut oat biscuits
45min
Nutty pancakes with stone fruit compote
1h
Basic berry muffins
40min
Wombat slice
45min
Chocolate and nut biscuits
55min
Buckwheat and date bliss balls
24h 20min
Carrot poppy seed muffins
1h 15min
Choc chunk and pomegranate oatmeal cookies
45min