Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g unsalted butter, softened
- 30 g pure icing sugar
- 30 g caster sugar
- 150 g gluten free flour mix (see Tips)
- 20 g gluten free cornflour
- 1 tsp gluten free baking powder (see Tips)
- 1 tsp vanilla bean paste
- Nutrition
- per 1 portion
- Calories
- 719.3 kJ / 171.3 kcal
- Protein
- 1.3 g
- Carbohydrates
- 25.4 g
- Fat
- 7.2 g
- Saturated Fat
- 4.5 g
- Fibre
- 0.6 g
- Sodium
- 29.4 mg
In Collections
Alternative recipes
Gluten free gingerbread cookies
2h 35 min
Gluten free fruit mince pies
1 Std. 15 Min
Gluten free birthday sponge cake
1h 10 min
Gluten free scones
30 min
Custard
10 min
Gluten free shortcrust pastry
1 Std. 40 Min
Gluten free hot cross buns
3 godz. 25 min
Gluten free almond sweet shortcrust pastry
35 Min
Gluten free sticky date puddings
1 godz. 5 min
Gluten free Christmas fruit cake
7 godz. 35 min
Gluten free chocolate brownie
45 Min
Home-style sponge cake
2j 30 menit