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Ingredients
Chocolate Cake
- 90 g plain flour
- 60 g soft brown sugar
- 15 g cocoa powder
- 1 tsp baking powder
- ½ tsp bicarbonate of soda
- 1 pinch fine sea salt
- 50 g milk
- 50 g water
- 40 g sunflower oil
Icing, Assembly and Decoration
- 25 g white chocolate, small pieces or callets
- 15 g unsalted butter
- 100 g cream cheese
- 15 g icing sugar
- ½ tsp vanilla extract
- 24 tsp Baileys, or other cream liqueur (approx. 80 g)
- 16 fresh raspberries
- Nutrition
- per 1 portion
- Calories
- 1032 kJ / 247 kcal
- Protein
- 2.5 g
- Carbohydrates
- 23.8 g
- Fat
- 15.7 g