Devices & Accessories
Dhokla
Prep. 5 min
Total 30 min
10 portions
Ingredients
-
vegetable oil for greasing½ tsp
-
fresh green chillies halved2
-
garlic cloves2
-
fresh coriander leaf15 g
-
semolina150 g
-
plain yoghurt180 g
-
water1120 g
-
fine sea salt1 tsp
-
bicarbonate of soda1 tsp
Difficulty
easy
Nutrition per 1 portion
Protein
2.8 g
Calories
282 kJ /
68 kcal
Fat
1.1 g
Carbohydrates
11.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
A Taste of India
72 Recipes
UK and Ireland
UK and Ireland
You might also like...
Lamb Kebobs
3h
Mango Kulfi
4h 20min
Seafood Korma
40min
Cauliflower Stuffed Parathas
45min
Anchovy Breadcrumbs
5min
Miso and Honey-roasted Aubergine
1h
Pasta with Anchovies and Breadcrumbs (TM6 & TM5)
45min
Sicilian Prawn Salad
40min
Rye and Walnut Bread
1h 25min
Paneer
4h 30min
Sparkling Cucumber and Ginger Refresher
5min
Sous-vide Chicken Ballotine with Red Pepper Sauce
2h 10min