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Ingredients
- ½ tsp ground cardamom
- 2 tsp dried rose petals
- 55 g golden caster sugar
- 40 g long grain rice
- 100 g ghee
- 150 g plain flour, plus extra for dusting
- 1 pinch fine sea salt
- 2 Tbsp water
- Nutrition
- per 1 piece
- Calories
- 600 kJ / 144 kcal
- Protein
- 1.3 g
- Carbohydrates
- 15.5 g
- Fat
- 8.5 g
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