Parsnip and Apple Purée

Name: Parsnip and Apple Purée
Prep time: 5 min
Cook time: 20 min
Total time: 20 min
Yield: 6 portions
Ingredients: 13 oz parsnips; 8 ½ oz dessert apples; 12 ½ oz water; 2 oz milk

4.6 8 ratings

Prep. 5 min

Total 20 min

6 portions

Ingredients

parsnips peeled and cut into pieces
13 oz
dessert apples peeled, cored, quartered
8 ½ oz
water
12 ½ oz
milk (see Tip)
2 oz
2 oz water

Difficulty

easy

Nutrition per 1 portion

Protein 1.2 g

Calories 248 kJ / 59 kcal

Fat 0.7 g

Carbohydrates 12 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Baby's First Foods 10 Recipes
United States

You might also like...

Mango, kiwi and mint purée (6-9 months)

(12)

10min

Beef and Vegetable Soup (8-12 months)

(8)

30min

Vegetable Medley (8-12 months)

(10)

30min

Oat Porridge (6-8 months)

(21)

20min

Apple, Pear and Banana Purée (6 months)

(22)

20min

White Bean and Vegetable Purée (8-12 months)

(2)

7h 30min

Vegetables with Brown Rice (6-8 months)

(12)

1h 5min

Beef and Carrots - from 8 months

(30)

25min

Carrot Purée - from 6 months

(18)

20min

Chicken and Veggies

(14)

15min

Sweet Potato and Lentils

(15)

40min

Smooth Baby Rice Purée

(9)

10min