![Neapolitan ice cream cake Neapolitan ice cream cake](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/BAAEB36D-986D-453A-B891-D6925CDF6E61/Derivates/26826001-33EB-463A-8FE9-45772D9E9D2C.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chocolate ice cream
- 80 - 100 g dark chocolate (70% cocoa), cut into pieces (1-2 cm)
- 20 - 50 g cocoa powder
- 400 g full cream milk
- 200 g pouring (whipping) cream
- 150 g sugar
- 4 egg yolks
- 1 pinch salt (optional)
Vanilla ice cream
- 1 vanilla bean
- 600 g full cream milk
- 200 g pouring (whipping) cream
- 180 g sugar
- 6 egg yolks
- 1 pinch salt (optional)
Strawberry ice cream
- 60 g sugar, to taste
- 500 g strawberries, frozen and cut into pieces
- 120 g pouring (whipping) cream
Cake topping
- 125 g white chocolate, cut into pieces (1-2 cm)
- 250 g strawberries, cut into halves
- Nutrition
- per 1 portion
- Calories
- 2019 kJ / 480.7 kcal
- Protein
- 7.3 g
- Carbohydrates
- 52.2 g
- Fat
- 27.8 g
- Saturated Fat
- 17.9 g
- Fibre
- 2.8 g
- Sodium
- 77 mg
In Collections
Alternative recipes
Chocolate cupcakes
1 Std. 20 Min
Freckles
1 Std.
Basic chocolate cupcakes
40 Min
Chocolate crackle surprise
2 godz. 30 min
Fruit ice cream
10 min
Buttercream icing
10 min
Angel cake
5h 15min
The Great Aussie "bite"
8h 35min
Black & white chocolate tartufo
13 godz. 55 min
Strawberry champagne cake
3 Std. 10 Min
Raspberry chiffon cake
5h 15min
Glacé icing
5 Min