Compatible versions
Mocha and hazelnut ice cream with toasted marshmallows
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g hazelnuts, without skin
- 200 g dark chocolate melts
- 600 g full cream milk
- 200 g pouring (whipping) cream
- 180 g white sugar
- 6 egg yolks
- 40 - 60 g strong brewed coffee, cooled
- 1 pinch salt
- 50 g marshmallows, assorted sizes (optional)
- Nutrition
- per 1 portion
- Calories
- 2055.9 kJ / 489.5 kcal
- Protein
- 8.2 g
- Carbohydrates
- 49 g
- Fat
- 30.1 g
- Saturated Fat
- 13.4 g
- Fibre
- 1.6 g
- Sodium
- 64.2 mg
In Collections
Alternative recipes
Crunchy caramel popcorn
2h 15min
Frozen strawberry cheesecake
24 Std.
Butter Mochi with Pineapple Sherbet (Matthew Kenney)
11h 40min
Chocolate ice cream
12 godz.
Vanilla ice cream
12 godz.
Lollipops
40 Min
Caramel toffees
2 Std.
Banana split
24 godz. 30 min
The Great Aussie "bite"
8 godz. 35 min
Chocolate cream cookies
1 Std. 30 Min
Schiacciata (dessert pizza)
2h 5min
Coconut vanilla sorbet with magic chocolate topping
24 Std. 15 Min