Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g Butter, weich, in Stücken, etwas mehr zum Einfetten
- 1 EL Weizenmehl, zum Ausstreuen der Form
- 6 Eier (Größe M)
- 1 Prise Salz
- 120 g Feinkristallzucker
- 200 g Zartbitterkuvertüre, in Stücken
- 80 g Haselnüsse
- 30 g Spekulatius
- 1 Prise Lebkuchengewürz
- 30 g Maisstärke
- 10 g Kokosöl
- 2 EL Kokosflocken, zum Bestreuen
- 100 g Marzipanrohmasse, für die Dekoration
- Staubzucker für die Arbeitsfläche
- Nutrition
- per 1 Stück
- Calories
- 1463 kJ / 350 kcal
- Protein
- 7 g
- Carbohydrates
- 30 g
- Fat
- 24 g
- Saturated Fat
- 11 g
- Fibre
- 2.4 g
- Sodium
- 60 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lebkuchen-Gugelhupf
1h 20min
Schokoladen-Gugelhupf
1 godz. 30 min
Vanille-Sahne-Gugelhupf
1h 20min
Sachertorte
1 godz. 30 min
Gedeckter Apfelkuchen
1 godz. 30 min
Betrunkener Isidor (Rum-Nuss-Schnitte)
2sa 30 dk
Erdnuss-Karamell-Kuchen
5h
Mohn-Joghurt-Kuchen
2h 20min
Mandel-Kirsch-Kuchen
1 godz. 30 min
Zitronen-Gugelhupf
1h 15 min
Eierlikör-Gugelhupf mit Schokoguss
4sa
Apfel-Karamell-Gugelhupf
1 godz. 30 min