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Ingredients
- 100 g de queso de cabra en rulo
- 150 g de queso fresco batido desnatado
- 1 cucharada de miel
- 4 - 6 gotas de salsa inglesa (p. ej. Perrins®) (optional)
- 1 cucharada de brandy
- 1 pellizco de sal
- 1 pellizco de pimienta negra recién molida
-
10
hojas de albahaca fresca (cortadas en tiras finas)
or 1 cucharada de cebollino fresco picado
- Nutrition
- per 1 receta completa
- Calories
- 1896 kJ / 453 kcal
- Protein
- 29.66 g
- Carbohydrates
- 15.24 g
- Fat
- 30.43 g
- Fibre
- 0.57 g
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