Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 100 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 200 g Mehl
- 100 g Zucker
- 3 Eier
- 1 TL Backpulver
- 1 Prise Salz
Belag
- 500 g Äpfel, süß-säuerlich (z.B. Elstar), geschält, geviertelt
- 120 g Sahne
- 100 g Zucker
- 3 Eier
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 1180 kJ / 282 kcal
- Protein
- 5 g
- Carbohydrates
- 35 g
- Fat
- 13 g
- Fibre
- 1.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Zitronenkuchen
4h
Apfel-Streusel-Kuchen vom Blech
4 Std. 15 Min
Gigantischer Apfelkuchen
1h 30min
Versunkener Apfel-Zwieback-Kuchen
3 Std.
Käsekuchen mit Mandarinen
9 Std. 20 Min
Badische Apfeltorte
1 Std. 40 Min
Apfel-Sandkuchen
1h 30min
Kirsch-Streusel-Kuchen
2u. 5min
Schmand-Apfel-Kuchen
1h 30min
Zwetschgen-Apfel-Blechkuchen
2h 30min
Zwetschgenkuchen
2h
Runder Apfel-Streusel-Kuchen
2h 30min