Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Möhren, in Stücken
- 150 g Knollensellerie, in Stücken
- 1 Zwiebel, klein, halbiert
- 1 Knoblauchzehe
- 40 g Olivenöl
- 500 g Hackfleisch, gemischt, grob zerzupft
- 150 g Rotwein, trocken
- 1 Dose stückige Tomaten (400 g)
- 100 g Tomatenmark
- 1 ¾ TL Salz
- 1 TL Pfeffer
- 1 TL Zucker
- 1 TL Basilikum, getrocknet
- 2 Lorbeerblätter, getrocknet
- Nutrition
- per 1 Portion
- Calories
- 1900 kJ / 453 kcal
- Protein
- 27 g
- Carbohydrates
- 9 g
- Fat
- 31 g
- Fibre
- 4.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Gulasch
2h
Hackbraten mit Kartoffeln und Ratatouille
1h
Frikadellen
25min
Hackfleischfüllung für Tortillas
35min
Lasagne
2h
Spaghetti Bolognese
40min
Schweinegeschnetzeltes Jäger Art mit Spätzle
30min
Ungarisches Paprikagulasch
1h 20min
Paprika-Hähnchen-Geschnetzeltes zu Bandnudeln
40min
Putengeschnetzeltes in Sahnesauce
45min
Hackbällchen in Tomatensauce zu Nudeln
45min
Sommer-Bolognese
1h 20min