Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g Butter, weich, in Stücken
- 130 g Zucker
- 1 geh. TL Vanillezucker, selbst gemacht
- 2 Eier
- 250 g Milch
- 250 g Mehl
- ½ gestr. TL Backpulver
- 2 Prisen Salz
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 1363 kJ / 325 kcal
- Protein
- 6 g
- Carbohydrates
- 41 g
- Fat
- 15 g
- Fibre
- 1.2 g
Alternative recipes
Buttergebäck zum Ausstechen mit Varianten Terassenplätzchen und Ochsenaugen
2 godz.
Basic-Käsekuchen
10 godz.
Konfetti-Cakepops
3h 30 min
Herzchen-Waffeln
20 min
Limokuchen
2 godz. 15 min
Pfannkuchen für jeden Tag
20 min
Fußball-Amerikaner
2sa 30 dk
Vanille-Basismuffins
1 godz. 40 min
Zitronen-Joghurt-Muffins
1 godz. 45 min
Stockbrot
1 godz. 30 min
Zitronenkuchen
2sa 30 dk
Schoko-Wecken
2 godz.