Geräte und Zubehör
Banana bread with chai crème fraîche
Vorbereitung 15 Min
Gesamt 1 Std. 35 Min
12 portions
Zutaten
Banana bread
-
grapeseed oil plus extra to grease45 g
-
black sesame seeds50 g
-
white sesame seeds50 g
-
dried figs100 g
-
water150 g
-
unsalted butter40 g
-
ripe bananas (approx. 3), cut into pieces, plus 1 extra banana cut into halves, to decorate300 g
-
eggs2
-
caster sugar170 g
-
plain flour200 g
-
cornflour2 tsp
-
ground cinnamon1 tsp
-
baking powder1 tsp
-
bicarbonate of soda½ tsp
-
sea salt1 pinch
-
raw cashew nuts to sprinkle (approx. 5 tbsp)
Chai crème fraîche
-
coconut sugar1 tbsp
-
orange peel only, no white pith and juice of half an orange (approx. 40 g)1
-
chai powder (see Tips)2 tbsp
-
crème fraîche400 g
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
122.1 mg
Eiweiß
5.7 g
Brennwert
1552.6 kJ /
371.1 kcal
Fett
18.2 g
Ballaststoffe
3.5 g
gesättigte Fettsäuren
6.8 g
Kohlenhydrate
48.6 g
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10 Rezepte
Australien und Neuseeland
Australien und Neuseeland
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