Apparaten en Accessoires
Lablabi (Tunisian Chickpea Soup)
Voorbereiding 6u. 10min
Totaal 6u. 55min
4 portion
Ingrediënten
The Night Before
-
chickpeas, dried200 g
-
water800 g
-
baking soda1 tsp
Following Day
-
water2600 g
-
eggs4
-
cumin seed2 tsp
-
coriander seed1 tsp
-
caraway seed½ tsp
-
½ tsp black peppercornblack pepper, ground¼ tsp
-
garlic clove3
-
vegetable stock cube (for 0.5 l)1
-
harissa1 tbsp
-
lemon peel from whole lemon2
-
bread, white, stale4 slice
-
canned tuna, in water drained80 g
-
olive (any type) (optioneel)20
-
caper, salted (optioneel) rinse4 tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
917.5 mg
Eiwitten
24 g
Calorieën
1585 kJ /
376 kcal
Vetten
9.5 g
Vezels
8.5 g
Verzadigd vet
2 g
Koolhydraten
44.8 g
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