Pistachio Cream Pasta

4.8 19 beoordelingen

Voorbereiding 10min

Totaal 30min

4 portions

Ingrediënten

pecorino cut in pieces (2 cm)
40 g
Parmesan cheese cut in pieces (2 cm)
40 g
pistachio nuts, unsalted, shelled toasted (see tip)
40 g
banana shallots halved
120 g
garlic clove
1
olive oil
10 g
water
700 g
guanciale diced (1-2 cm)
200 g
200 g bacon lardons
dried spaghetti
300 g
fine sea salt
½ tsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 918.3 mg

Eiwitten 25.7 g

Calorieën 2785.2 kJ / 665.7 kcal

Vetten 33.3 g

Vezels 4.4 g

Verzadigd vet 11.1 g

Koolhydraten 65.4 g

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