Vegan Oyster Mushroom Soup

5.0 1 beoordeling

Voorbereiding 15min

Totaal 40min

4 portions

Ingrediënten

yellow onions halved
4 oz
carrots cut into pieces
4 oz
celery cut into pieces
3 oz
3 oz celeriac, cut into pieces
parsnips cut into pieces
2 oz
garlic cloves
2
oil
1 oz
water
23 oz
fresh oyster mushrooms thinly sliced
16 - 17 ½ oz
dried bay leaves
2
allspice berries
3
sweet paprika
1 tsp
hot paprika
½ tsp
ground white pepper
¼ tsp
dried ground ginger
¼ tsp
ground nutmeg
¼ tsp
salt to taste
1 tsp
tomato paste
½ oz
dried marjoram
2 tsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 670 mg

Eiwitten 6 g

Calorieën 663 kJ / 159 kcal

Vetten 9 g

Vezels 6 g

Verzadigd vet 0.8 g

Koolhydraten 19 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

TM7™ Manifesto 200 recepten
Verenigde Staten

We Celebrate our Uniqueness 25 recepten
Verenigde Staten

Misschien vind je dit ook leuk...

Steamed Salmon with Soy Ginger Sauce

30min

Green Asparagus Soup with Spicy Pine Nuts

1u. 10min

Vegan Creamy Tomato Soup

30min

Salmon and Leek Parcel with New Potatoes

1u.

White Bean Soup with Potatoes and Chorizo

35min

Creamy pea soup

40min

Stuffed Peppers with Rice and Tomato Sauce

1u.

Creole Style Jambalaya

1u. 10min

Maple and Brown Butter Roasted Butternut Soup

1u. 15min

Steamed Button Mushrooms

35min

Chicken Meatballs in Marinara Sauce

30u.

Turkey Bolognese Sauce

50min