Teriyaki deli chicken

Teriyaki deli chicken

4.7 6 beoordelingen

Voorbereiding 15min

Totaal 40min

6 portions

Ingrediënten

Chicken

extra virgin olive oil
1 tsp
sesame oil
½ tsp
garlic cloves
2
spring onions/green onions trimmed, cut into pieces (4 cm)
2
fresh ginger cut into pieces
20 g
sea salt
1 tsp
chicken breast fillet cut into pieces
500 g

Teriyaki sauce

fresh ginger
15 g
garlic clove
1
water
250 g
mirin
50 g
Vegetable stock paste
1 tsp
gluten free soy sauce
100 g
brown sugar
150 g
gluten free cornflour
3 tsp
sesame seeds toasted
1 tbsp
nigella seeds
1 tbsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 1498.9 mg

Eiwitten 20.9 g

Calorieën 1072.6 kJ / 256.4 kcal

Vetten 5.1 g

Vezels 0.9 g

Verzadigd vet 0.9 g

Koolhydraten 29.9 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Thermomix® Everyday Summer 2024/2025 74 recepten
Australië en Nieuw-Zeeland

Misschien vind je dit ook leuk...

Puffed quinoa, almond and honey bars

3u. 10min

Mini bacon and vegetable frittatas

35min

Date and nut balls

20min

"Marry me" chicken pasta

35min

Crispy sticky sesame chicken

45min

Steamed carrot and orange sponges

45min

Creamy Mediterranean chicken bake (Skinnymixers)

50min

High protein paprika chicken with sweet potato mash and cashew cream

40min

Souvlaki lamb couscous salad

25min

Honey mustard chicken with rice and vegetables

1u. 5min

High protein chicken parmi hot pocket

1u. 15min

Pistachio and lemon curd cake

1u. 15min