Apparaten en Accessoires
Gnocchi with Courgettes
Voorbereiding 20min
Totaal 20min
4 portions
Ingrediënten
Gnocchi Dough
-
Parmesan cheese cut in pieces (2 cm)100 g
-
floury potatoes (e.g. Maris Piper), cut in pieces that fit through mixing bowl lid (see tip)700 g
-
water1400 g
-
plain flour150 g
-
medium egg1
-
fine sea salt plus 0.5 tsp1 - 2 pinches
-
plain flour plus extra for dusting
-
water for cooking gnocchi
Courgettes
-
courgettes ends removed300 g
-
olive oil20 g
-
unsalted butter diced50 g
-
fresh sage leaves10 g
-
fine sea salt to taste1 - 2 pinches
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1466.7 mg
Eiwitten
19.1 g
Calorieën
2263 kJ /
540.9 kcal
Vetten
23.8 g
Vezels
6.6 g
Verzadigd vet
11.9 g
Koolhydraten
64 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Slicing and Grating
44 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Paprika and Lime Brazil Nut Cream
4h 5min
Lemon and Thyme Mocktail
45min
Vegan Strawberry Ice Cream
5min
Express Pho Soup with Spiralized Daikon
50min
Coconut Milk Crushed Ice with Fruit
30min
Yoghurt Cake
1h
Dark Chocolate, Clementine and Hazelnut Torte
1h 15min
Grisons Barley Soup
55min
Paneer Tikka Pizza
2h
Butternut Squash, Courgette and Chorizo Soup
30min
Vegetable Consommé with Gnocchi
30min
Creamy Mushroom Truffle Soup
50min