Apparaten en Accessoires
Gnocchi with Courgettes
Voorbereiding 20min
Totaal 20min
4 portions
Ingrediënten
Gnocchi Dough
-
Parmesan cheese cut in pieces (2 cm)100 g
-
floury potatoes (e.g. Maris Piper), cut in pieces that fit through mixing bowl lid (see tip)700 g
-
water1400 g
-
plain flour150 g
-
medium egg1
-
fine sea salt plus 0.5 tsp1 - 2 pinches
-
plain flour plus extra for dusting
-
water for cooking gnocchi
Courgettes
-
courgettes ends removed300 g
-
olive oil20 g
-
unsalted butter diced50 g
-
fresh sage leaves10 g
-
fine sea salt to taste1 - 2 pinches
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1466.7 mg
Eiwitten
19.1 g
Calorieën
2263 kJ /
540.9 kcal
Vetten
23.8 g
Vezels
6.6 g
Verzadigd vet
11.9 g
Koolhydraten
64 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Slicing and Grating
44 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Bunny Bread Rolls with Cheesy Centre
45min
Salmon and Mushroom Rice
1h
Steamed Sea Bream in Broth with Potatoes
35min
Curly Fries with Garlic Sauce
45min
Savoury Apero Stars
40min
Ratatouille Galette (TM5)
1h 30min
Stale Bread Lasagne
1h 45min
Pea and Ginger Soup, Lemon Salmon with Broccoli and Potatoes
45min
Vegetarian Medallions
1h 10min
Baci di Dama Hazelnut Biscuits
2h 10min
Smashed Avocado, Marinated Tomatoes and Boiled Egg on Toast
25min
Broccoli and Cauliflower Salad (Surówka brokułowo-kalafiorowa)
5min