Apparaten en Accessoires
Eccles Cakes
Voorbereiding 20min
Totaal 1u. 45min
12 portions
Ingrediënten
Pastry
-
ice cubes90 g
-
unsalted butter diced (1 cm) then frozen for 30 minutes180 g
-
plain flour plus extra for dusting200 g
-
fine sea salt½ tsp
-
water2 Tbsp
Filling
-
unsalted butter25 g
-
dark brown sugar50 g
-
currants100 g
-
ground allspice½ tsp
-
ground nutmeg½ tsp
-
egg white1
-
caster sugar for sprinkling1 Tbsp
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Eiwitten
2.1 g
Calorieën
971 kJ /
232 kcal
Vetten
14.4 g
Koolhydraten
23.6 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
The British Isles on a Plate
88 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Malva Pudding
55min
Seville Orange Curd
40min
Chocolate Coffee Puddle Pudding
40min
Parmesan Shortbreads with Fennel and Chilli
1u. 25min
Pancetta-Wrapped Apricot Stuffing Roll (Australia)
1u.
Chocolate Orange Steamed Pudding
3u.
Quick Christmas Cake
2u. 25min
Maple and Pecan Steamed Puddings
1u. 25min
Garibaldi Biscuits
40min
Chorizo, Red Pepper and Paprika Scones
50min
Peppermint Crisp Parfait
2u. 25min
Diggers
1u. 5min