Apparaten en Accessoires
Rustic Sourdough Bread
Voorbereiding 30min
Totaal 28u. 10min
12 slices
Ingrediënten
-
extra virgin olive oil
-
bread flour plus extra to dust430 g
-
sourdough starter (apple wheat starter), (see Tip)340 g
-
water room temperature225 g
-
salt1 tbsp
-
dried instant yeast (optioneel)1 tsp
Moeilijkheidsgraad
gemiddeld
Voeding per 1 slice
Natrium
595.6 mg
Eiwitten
5.7 g
Calorieën
864.9 kJ /
206.7 kcal
Vetten
4.3 g
Vezels
1.3 g
Verzadigd vet
0.7 g
Koolhydraten
35.6 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Carrot Walnut Bundt Cake
1u. 20min
Double Crusted Apple Pie (Bill Yosses)
3u. 20min
Blueberry Coffee Cake
1u.
Blood Orange Margarita
15min
Witches' Finger Cookies
2u.
Apple Wheat Starter
72u. 20min
Peanut Butter Banana Dream
35min
Rainbow Cake
2u. 45min
Steamed Chocolate Lava Cakes (Metric) (TM6, TM5)
2u. 55min
Crunchy Seed Sticks with Bacon and Cheese
35min
Traditional Canadian Pie Pastry
15min
Oat porridge with dates and cardamom
20min