Apparaten en Accessoires
Potato Stacks with Parmesan and Thyme (TM5)
Voorbereiding 25min
Totaal 55min
4 portions
Ingrediënten
-
vegetable oil for greasing
-
vegetarian hard cheese, cut in pieces that fit in feederParmesan cheese cut in pieces that fit in feeder80 g
-
potatoes peeled, cut in pieces that fit in feeder600 g
-
fine sea salt1 tsp
-
garlic cloves to taste1 - 2
-
fresh thyme leaves only, plus extra for garnishing2 sprigs
-
double cream150 g
-
ground black pepper½ tsp
-
smoked paprika½ tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 4 portions
Natrium
3521.3 mg
Eiwitten
44.5 g
Calorieën
5475.6 kJ /
1308.7 kcal
Vetten
77 g
Vezels
14.3 g
Verzadigd vet
47.7 g
Koolhydraten
115.3 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Slicing and Grating (TM5)
44 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Peshwari Naans
2u.
Kimchi
51u.
Steamed Eggs Sunny Side Up
15min
Jersey Royal Potato Salad
40min
Dairy-free Dauphinoise Potatoes
1u. 10min
Rice Salad with Vegetables
45min
Curried Couscous, Carrot and Chickpea Salad
10min
Pease Pudding
13u. 10min
Carrot and Swede Mash
20min
Creamy Leeks
25min
Coconut and Coriander Chutney
5min
Saffron Quinoa with Baked Chicken in Red Pepper and Tomato Sauce
1u.