Orange and Pear Pavlova

Orange and Pear Pavlova

4.3 10 beoordelingen

Voorbereiding 35min

Totaal 5u.

8 portions

Ingrediënten

Pavlova

sugar
230 g
cornflour
30 g
egg whites from medium eggs, at room temperature
4
fine sea salt
1 pinch
cream of tartar
½ tsp
freshly squeezed lemon juice
1 Tbsp

Steamed Pears

pears ripe but firm, unpeeled, halved vertically
250 g
water
300 g
star anise
2
cinnamon stick
1
caster sugar
20 g
orange large, freshly squeezed juice only
1

Assembly

whipping cream cold (see tip)
400 g
flaked almonds, toasted to taste
1 - 2 Tbsp
chocolate shavings (dark)
1 Tbsp

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Natrium 61 mg

Eiwitten 4 g

Calorieën 1484 kJ / 355 kcal

Vetten 20 g

Vezels 1.9 g

Verzadigd vet 12 g

Koolhydraten 43 g

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