Apparaten en Accessoires
Butter Board with Spinach Pesto
Voorbereiding 15min
Totaal 15min
20 portions
Ingrediënten
-
whipping creamdouble cream at room temperature (see tip)500 g
-
milk20 g
-
pecorino cheese, cut in pieces (2 cm)Parmesan cheese cut in pieces (2 cm)50 g
-
roasted, unsalted cashew nuts40 g
-
fresh spinach leaves plus extra for garnishing90 g
-
garlic clove½
-
extra virgin olive oil60 g
-
fine sea salt¼ tsp
-
ground black pepper¼ tsp
-
Parma ham10 slices
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
332 mg
Eiwitten
5 g
Calorieën
766.1 kJ /
183.1 kcal
Vetten
17.5 g
Vezels
0.3 g
Verzadigd vet
7.7 g
Koolhydraten
2.3 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Christmas Day
12 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Festive Camembert Wreath
1h 50min
Buddha Bowl with Chicken
1h
Butter Board
10min
Portuguese Bread (Pão de água)
3h 30min
Pesto Tear and Share Christmas Tree Bread
2h 20min
Shredded Brussels Sprout Salad with Bacon and Cranberries
20min
Vanilla Sugar
72h
White Bean and Feta Dip
5min
Orzo with Salmon and Spinach
40min
Red Pepper and Tomato Soup
30min
Whipped Feta and Mascarpone with Chilli Sesame Honey
40min