Flourless Gianduja Cake

Flourless Gianduja Cake

3.9 12 beoordelingen

Voorbereiding 10min

Totaal 2u. 40min

12 slices

Ingrediënten

Gianduja Cake

blanched hazelnuts
200 g
cornflakes gluten free
80 g
unsalted butter diced, plus extra for greasing
200 g
dark chocolate (70% cocoa solids) small pieces or callets
200 g
fine sea salt
½ tsp
large eggs separated
6
caster sugar
200 g
almond liqueur (optioneel)
4 Tbsp

Ganache

double cream
300 g
hazelnut chocolate spread
200 g
dark chocolate (70% cocoa solids) small pieces or callets
160 g
unsalted butter diced
40 g
fine sea salt
½ tsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 slice

Natrium 340.5 mg

Eiwitten 13.5 g

Calorieën 3219.7 kJ / 769.5 kcal

Vetten 58.5 g

Vezels 6.2 g

Verzadigd vet 30.6 g

Koolhydraten 50.5 g

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