Mushroom Herb Parboiled Rice

Plank Grilled Pesto Salmon with Mushroom Orzotto

Sirloin Steaks with Herb Butter, Rosemary Potatoes and Broccoli

Cod in Herb Crust, Rice and Lemon Sauce

Prawn croquettes (croquetas de gambas)

Wholegrain Easter bread with eggs and smoked trout

Salmon with Dill Cream Sauce, Broccoli and Basmati Rice; Chocolate Custard

Bannock Bread

Classic Mashed Potatoes

Chicken, Chorizo and Potato Stew

Couscous with chicken, lamb and spicy sausages

Mediterranean Shrimp and Orzo Soup