Slow-cooked Haricot Beans

Name: Slow-cooked Haricot Beans
Prep time: 10 min
Cook time: 14 h 40 min
Total time: 14 h 40 min
Yield: 1 Total recipe
Ingredients: 250 g dried haricot beans; water; 2 vegetable stock cubes (for 0.5 l each); 1000 g water

4.0 6 beoordeling

Voorbereiding 10min

Totaal 14u. 40min

1 Total recipe

Ingrediënten

dried haricot beans (see tip)
250 g
water for soaking
vegetable stock cubes (for 0.5 l each) crumbled
2
water
1000 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 Total recipe

Eiwitten 62 g

Calorieën 3883 kJ / 927 kcal

Vetten 25 g

Vezels 57.5 g

Verzadigd vet 10 g

Koolhydraten 97 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Slow Cook with Blade Cover 10 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Spelt Bread

4.8(70)

1u. 45min

Easy and Quick Vegetable Pickles

1.0(1)

48u.

Slow cooked chickpeas (TM6)

4.7(38)

26u. 5min

Slow-cooked Chickpeas

4.5(17)

14u. 40min

Sweet Potato Mash with Sage and Hazelnuts

4.6(118)

30min

Mushroom Ragout with Steamed Leeks and Hasselback Potatoes

3.3(7)

1u. 15min

Flour from cereal grains or pulses

5.0(1)

5min

Millet-stuffed Cabbage Rolls with Mushroom Sauce

4.4(28)

1u. 40min

Portuguese Leeks

3.9(19)

45min

Green beans with tomato and parsley

4.6(46)

55min

Roasted Cauliflower Steaks with Salsa and Purée

4.3(124)

1u.

Lentil and spinach soup

4.0(46)

50min