Sun-dried Tomato and Rosemary Breadsticks - Bastoncini di pane con pomodori secchi e rosmarino

Sun-dried Tomato and Rosemary Breadsticks - Bastoncini di pane con pomodori secchi e rosmarino

4.4 21 beoordelingen

Voorbereiding 25min

Totaal 3u. 45min

24 pieces

Ingrediënten

Dough

water
200 g
strong white bread flour plus extra for dusting
350 g
dried instant yeast
1 ½ tsp
sugar
¼ tsp
fine sea salt
¼ tsp
extra virgin olive oil plus extra for greasing
50 g

Paste

dried fennel seeds
1 tsp
fresh rosemary leaves only, to taste
1 - 2 sprigs
sun-dried tomatoes in oil drained
80 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 piece

Eiwitten 2.1 g

Calorieën 392 kJ / 93 kcal

Vetten 2.8 g

Koolhydraten 10.9 g

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Italian Kitchen 62 recepten
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