Apparaten en Accessoires
Louisiana Rice and Shrimp
Voorbereiding 5min
Totaal 25min
4 portions
Ingrediënten
-
unsalted butter diced60 g
-
celery stalks cut in pieces (6 cm)150 g
-
onions quartered100 g
-
green pepper cut in pieces½
-
condensed cream of mushroom soup, tinned200 g
-
water200 g
-
350 g crayfish tails, cookedcooked, peeled prawns350 g
-
white long grain rice cooked (cooked weight), warm400 g
-
fresh parsley leaves chopped, plus extra for garnishing2 Tbsp
-
cayenne pepper or to taste¼ tsp
-
ground black pepper or to taste¼ tsp
-
fine sea salt or to taste¼ tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
21 g
Calorieën
1601 kJ /
382 kcal
Vetten
16 g
Koolhydraten
37 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Deep South and Cajun
9 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Greek Style Pork Stew
30min
Saffron Chicken Penne
30min
Smoked Salmon and Courgette Pasta
35min
Curried Prawns with Rice
1u.
Salmon and Asparagus Rice Salad
40min
Marathon Fettucine with Charred Tomatoes and Prawns
50min
Salmon and Potato Bake with Dill
1u. 15min
Tomato and Haddock Rice
50min
Tomato and Basil Chicken Stew
35min
Rice with Cod, Kidney Beans and Spinach
30min
Creamed Cod
45min
Salmon Farfalle with Pesto
45min