Apparaten en Accessoires
Vegetable Crackers
Voorbereiding 45min
Totaal 16u.
180 pieces
Ingrediënten
-
sun-dried tomatoes (approx. 8 sun-dried tomatoes)1 oz
-
water12 oz
-
flaxseed divided16 oz
-
red onion quartered (approx. 1 large onion)7 ½ oz
-
white onion quartered (approx. ½ large onion)3 ½ oz
-
garlic cloves2
-
red bell pepper quartered (approx. 1 medium pepper)5 oz
-
green bell pepper quartered (approx. 1 medium pepper)5 oz
-
raw beets peeled and quartered (approx. 1 small beet)3 ½ oz
-
tomatoes quartered (approx. 5 medium tomatoes)16 oz
-
dried parsley2 tsp
-
dried oregano2 tsp
-
dried basil2 tsp
-
dried rosemary2 tsp
-
dried thyme1 tsp
-
dried red chili flakes¼ tsp
-
fine sea salt to taste2 tsp
-
ground black pepper to taste½ tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 3 pieces
Natrium
83.4 mg
Eiwitten
1.7 g
Calorieën
199 kJ /
47.6 kcal
Vetten
3.3 g
Vezels
2.5 g
Verzadigd vet
0.3 g
Koolhydraten
3.8 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Everyday Cookbook
68 recepten
Verenigde Staten
Verenigde Staten
Misschien vind je dit ook leuk...
Egg-Free Mayonnaise
10min
Crunchy Seed Sticks with Bacon and Cheese
35min
Gluten Free Chocolate Orange Cookies (Metric)
2u.
Dark Chocolate Quinoa Bark
40min
Spinach and Feta Muffins
30min
Sous-vide Artichokes
55min
Baked Kale Polenta Fries
1u. 10min
Gluten-Free Apple Fritters with Caramel Sauce
1u. 50min
Tarragon Chicken Quiche
1u. 25min
Mediterranean Chicken with Olives
35min
Root Vegetable Soufflé
1u. 25min
Quinoa Patties
1u.