Mixed Fruit Compôte with Goat's Cheese and Granola on Toast

Mixed Fruit Compôte with Goat's Cheese and Granola on Toast

5.0 2 beoordelingen

Voorbereiding 20min

Totaal 50min

4 portions

Ingrediënten

Mixed Fruit Compôte

orange zest only, no white pith
½
pear (approx. 150 g), peeled and cut into pieces (3-4 cm)
1
peach (approx. 140 g), peeled and cut into pieces (3-4 cm)
1
dried apricots cut in halves
30 g
orange juice
2 Tbsp
natural vanilla extract
½ tsp
maple syrup, pure
1 Tbsp
strawberries hulled and cut in halves
8 - 10
8 - 10 frozen strawberries

Pistachio and Oat Granola

light brown sugar
40 g
maple syrup, pure
40 g
olive oil
1 ½ Tbsp
fine sea salt
¼ tsp
pistachio nuts, unsalted, shelled
130 g
rolled oats
100 g
flaked almonds
20 g
fruit bread thickly sliced
4 slices
goat's cheese
100 - 150 g
honey for garnishing
1 - 2 Tbsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 21 g

Calorieën 3098 kJ / 738 kcal

Vetten 37 g

Vezels 9.8 g

Koolhydraten 77.5 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Mother's Day 10 recepten
VK en Ierland

Weekend Brunch 9 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Yoghurt with Blueberry and Apple Compote

13u. 40min

Vanilla Panna Cotta with Rhubarb Compote and a Ginger Crumb

6u. 25min

Summer Fruit Crumble with Crème Anglaise

1u. 10min

Basil Pesto

10min

Rhubarb Fool

1u. 10min

Custard

15min

Gooseberry and Ginger Biscuit Layers

25min

Sandwiches with Spinach Pesto

1u. 55min

Blackcurrant Cordial

30min

Crunchy Peanut Butter

5min

Stewed Rhubarb with Orange

10min

Raspberry and Apple Crumble

1u. 5min