Apparaten en Accessoires
Apple, pear and bay leaf cake
Voorbereiding 15min
Totaal 1u. 15min
10 portions
Ingrediënten
-
unsalted butter cut into pieces (2 cm), plus extra for greasing150 g
-
buckwheat160 g
-
raw almonds100 g
-
Rapadura sugar120 g
-
dried bay leaf1
-
pear (approx. 100 g), peeled and cored1
-
vanilla bean paste1 tsp
-
eggs3
-
baking powder2 tsp
-
salt1 pinch
-
Granny Smith apple peeled, cored and cut into thin slices (5 mm)1
-
brown sugar for sprinkling
-
whipped cream to serve (see Tips) (optional)
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
108.5 mg
Eiwitten
6.6 g
Calorieën
1525.8 kJ /
363.3 kcal
Vetten
24.6 g
Vezels
3 g
Verzadigd vet
12.1 g
Koolhydraten
28.9 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Cranberry and coconut toasted cereal
50min
Panforte
1u. 30min
Maca chocolate bark
50min
Semi-freddo with marbled kiwi coulis
4u. 20min
Fig and walnut bread
3u. 20min
Beef tapenade crostini
1u. 40min
Cucumber soup with prawn skewers
35min
Dessert dukkah
1u.
Fennel, date and nut bread
1u. 15min
Brandy cashew cream
5min
Silverbeet dahl
8u. 40min
Dukkah eggs with asparagus and feta
30min