Gluten Free Bread

Name: Gluten Free Bread
Prep time: 10 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 6 portions
Ingredients: 500 g gluten-free bread flour; 15 g fresh yeast; 370 g milk; 1 tsp fine sea salt; 50 g butter

3.0 43 beoordeling

Voorbereiding 10min

Totaal 1u. 40min

6 portions

Ingrediënten

gluten-free bread flour
500 g
fresh yeast
15 g
milk
370 g
fine sea salt
1 tsp
butter diced, plus extra for greasing
50 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 9 g

Calorieën 1592 kJ / 381 kcal

Vetten 10 g

Koolhydraten 64 g

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