Apparaten en Accessoires
Gluten-Free Focaccia Bread
Voorbereiding 10min
Totaal 1u.
12 portions
Ingrediënten
-
olive oil plus extra for greasing and drizzling20 g
-
blanched almonds55 g
-
cornflour220 g
-
gluten free plain white flour110 g
-
25 g fresh yeast, crumbleddried instant yeast2 ½ tsp
-
sugar2 tsp
-
xanthan gum2 tsp
-
fine sea salt2 tsp
-
water310 - 350 g
-
fresh rosemary leaves only1 sprig
-
coarse sea salt1 tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portions
Eiwitten
3 g
Calorieën
634 kJ /
24 kcal
Vetten
4.4 g
Koolhydraten
24.9 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Cyndi's Gluten-Free Bread
1u. 40min
Summer Fruit Crumble with Crème Anglaise
1u. 10min
Coleslaw with Thermomix® Cutter (TM5)
10min
Feta, Olive and Herb Muffins
50min
Peach and Plum Fruit Cobbler
1u.
Poached Quince with Almond Flour Biscotti
1u. 50min
Spinach and Ricotta Ravioli
1u. 30min
Bacon and Sweetcorn Quiche
1u. 40min
Sicilian Rice Balls (Arancini)
3u. 5min
Gluten-free Coconut and Raspberry Muffins
1u.
Oats, Coconut and Honey Balls
25min
Caramelised Onion and Goat's Cheese Tartlets
1u.