Apparaten en accessoires
Carrot and Almond Casserole
Voorbereiding. 5min
Totaal 15min
4 portions
Ingrediënten
-
blanched almonds60 g
-
garlic clove1
-
onions cut in pieces (1 cm)50 g
-
carrots washed, cut in pieces (1 cm)400 g
-
15 g unsalted butterolive oil15 g
-
liquid vegetable stock salt free, hot200 g
-
fresh parsley washed1 sprig
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
4.1 g
Calorieën
720 kJ /
172 kcal
Vetten
12.7 g
Koolhydraten
10.4 g
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BABY FOOD II
11 recepten
VK en Ierland
VK en Ierland
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