Apparaten en accessoires
Brioche Buns
Voorbereiding. 15min
Totaal 2u.
10 portions
Ingrediënten
-
water5 oz
-
whole milk3 oz
-
dried instant yeast2 tsp
-
sugar1 ½ oz
-
bread flour plus extra to dust16 oz
-
salt1 ½ tsp
-
salted butter softened3 oz
-
large egg1
-
neutral oil to grease
-
egg yolk lightly beaten1
-
sesame seeds to sprinkle (optional)1 tbsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
410.9 mg
Eiwitten
7 g
Calorieën
1060.4 kJ /
252.5 kcal
Vetten
9 g
Vezels
2 g
Verzadigd vet
4.9 g
Koolhydraten
35 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Whole Orange Bundt Cake
1u. 25min
Quick Rise Basic Bread
45min
Artisan Bread (Betty)
4u. 35min
Portuguese Bread (Pão de água)
3u. 45min
Soft Date Cake with Walnuts
1u. 10min
Flan Pudding
3u.
Potato Gratin
1u. 10min
Creamy Mango Ice Cream
2u. 20min
Steamed Chocolate Cake with Ganache
1u. 35min
Lemon Pound Cake
2u.
Chocolate Covered Pound Cake
1u. 30min
Banana Nut Bundt Cake
1u. 30min