Appareils et accessoires
Seafood and Pork Stew
Prép. 15min
Total 1h 10min
4 portions
Ingrédients
-
pork neck cut in pieces (3 cm)200 g
-
100 g bacon lardonschorizo cut in pieces (2 cm) (see tip)100 g
-
white wine250 g
-
dried bay leaves2
-
sweet paprika1 Tbsp
-
garlic cloves whole, crushed2
-
ground black pepper½ tsp
-
fine sea salt1 tsp
-
olive oil20 g
-
red pepper cut in pieces (2 cm)200 g
-
brown onions cut in wedges170 g
-
water150 g
-
raw, unpeeled large prawns200 g
-
fresh clams cleaned200 g
-
fresh coriander10 g
Niveau
facile
Infos nut. par 1 portion
Sodium
1508.6 mg
Protides
32.6 g
Calories
1755.3 kJ /
419.5 kcal
Lipides
20.6 g
Fibre
3.6 g
Graisses saturées
5.4 g
Glucides
14.6 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1h 20min
Prawn and Chorizo Paella
45min
Lemon Garlic Salmon
2h 20min
Salmon and Basmati Rice with Dill Cream Sauce
40min
Orzo with Salmon and Spinach
40min
Salmon and Fennel Risotto
25min
Prawn Curry
30min
Salmon and Sweet Potato Fish Cakes with Steamed Vegetables
1h 30min
Teriyaki Salmon Burgers
45min
Prawn Saganaki
35min
Korean-style Glazed Cod with Rice and Steamed Broccoli
30min
Seafood Risotto
40min