Appareils et accessoires
Steamed Hake and Sliced Vegetable Parcels (TM5)
Prép. 30min
Total 1h
4 portions
Ingrédients
-
plum tomato whole (approx. 1 small tomato)90 g
-
red onion halved vertically (approx. ½ small onion)60 g
-
new potatoes unpeeled300 g
-
courgette unpeeled, ends removed120 - 150 g
-
olive oil60 g
-
fine sea salt2 tsp
-
ground black pepper2 tsp
-
garlic cloves3
-
fresh coriander leaves10 g
-
limes finely grated zest and juice3
-
hake fillets (approx. 100-125 g each)4
-
water500 g
Niveau
facile
Infos nut. par 1 portion
Sodium
872 mg
Protides
45 g
Calories
1927 kJ /
461 kcal
Lipides
17 g
Fibre
5.6 g
Graisses saturées
2 g
Glucides
33 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Thermomix Cutter (TM5)
27 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Scallops with Parsnip Purée and Pancetta Crumbs
30min
Seafood Risotto
40min
Steamed turbot and mixed vegetable parcels
1h 15min
Salmon Burger
2h 20min
Salmon and Sweet Potato Fish Cakes with Steamed Vegetables
1h 30min
Salmon en Croute with Lemon Risotto
45min
Salmon and Couscous Parcels with Sun-dried Tomatoes
35min
Cod and Spinach Soup
40min
Coconut Bao with Prawns
1h 40min
Menu: Tuna on Tomato Sauce with Rice; Peaches and Cream Dessert
45min
Baked Turmeric Fish and Tomato Salsa
30min
Salmon with Grapefruit Quinoa
50min