Cream of Lotus

Cream of Lotus

3.5 4 évaluations

Prép. 5min

Total 40min

4 portions

Ingrédients

lotus seeds soaked overnight
250 g
water
750 g
raw cashew nuts soaked for 30 minutes
50 g
agave nectar
20 - 40 g
rock salt
¼ tsp

Niveau

facile

Infos nut. par 1 portion

Protides 8 g

Calories 916 kJ / 219 kcal

Lipides 6 g

Fibre 0.7 g

Glucides 34 g

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Également présenté dans

Chinese New Year Festive Flavours 12 Recettes
International

Vegan Desserts 10 Recettes
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