Appareils et accessoires
Basil, avocado and hemp pesto
Prép. 5min
Total 5min
6 portions
Ingrédients
-
fresh basil leaves (approx. 8 large sprigs - see Tips)40 g
-
pine nuts30 g
-
walnuts30 g
-
hemp seeds (see Tips)30 g
-
garlic cloves2
-
avocado flesh only1
-
sea salt½ tsp
-
lemon juice2 tbsp
-
extra virgin olive oil30 g
Niveau
facile
Infos nut. par 1 portion
Protides
3.6 g
Calories
836 kJ /
199 kcal
Lipides
19.9 g
Fibre
2.2 g
Glucides
0.9 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Gluten free artisan loaf baked in a cast iron pot
3h
Gluten free bread rolls
2h 30min
Hazelnut banana bread
1h 15min
Lebanese-style hommus
13h 15min
Gluten free Mediterranean bread
1h 35min
Ricotta pancakes with fruit compote and yoghurt
1h 25min
Ajvar (capsicum and eggplant dip)
50min
Grated carrot salad (Thermomix® Cutter)
5min
Grilled eggplant dip
2h
Pineapple and lemon thyme purée (10-12 months)
10min
Vegan butter
8h 5min
Asparagus with Parmesan rice and lemon sabayon sauce
1h